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Celebrating a comfort food classic

He Chicken is one of the most consumed foods in Spain and there is a very popular, simple and tasty recipe that even has its own world day: fried chicken!


He fried chicken It is one of the recipes that you have made the most times. Now with this free ebook that you can download completely free, you will give a new twist to a recipe that the whole family likes. 

You will find, hand in hand with cookpad, some simple and fun preparations that have chicken as the protagonist and that will encourage you to cook it again and again. 

In this ebook you will find recipes from well-known people such as Rrecipes to be happy, The Blondie Kitchen, Gema Recetas and Mamá Qué Comemos.

Don't miss out on them and download now: “#TheFriedChickenChallenge: recipes, tricks and much more”.

Avianza, the Spanish Interprofessional Association of Poultry Meat, invites you to enjoy the best grilled chicken, turkey and quail meat to celebrate summer and succeed at your next barbecue  

AVIANZA, the Spanish Interprofessional Poultry Meat Association, welcomes summer with a workshop to discover the secrets of the tastiest barbecues with Spanish poultry meats. Discover the benefits of grilled chicken, turkey and quail, and enjoy their great versatility and how nutritious and healthy these white meats are.

And don't miss the highlights of the workshop given by chef Alfonso Castellanos in the restaurant's gardens on social networks. Seeds, from the vocational training school, MOM Culinary Institute, organized once again with the collaboration of Ministry of Agriculture, Fisheries and Food and of Food from Spain, with the aim of continuing to promote the consumption of birds from Spain.