During the workshop, chef Aurelio Morales explained the versatility and tricks for cooking poultry, made the recipe “Quail with trumpet ragut and black gnocchi” and launched the “Poultry with trumpet ragut” challenge for the first time. The challenge, in which all interested parties can participate, consists of preparing this […]
Avianza, MAPA and Foods of Spain organize this action to promote the consumption of poultry meat. The renowned chef will give an online masterclass on October 19 at 6:00 p.m. on the versatility of chicken, turkey and quail and will make a recipe in direct where poultry meat will be the protagonist […]
Fried chicken is one of the recipes that you have made the most times. Now, with this free ebook that you can download completely free, you will give a new twist to a recipe that the whole family likes. You will find, with Cookpad, some simple and fun preparations that have chicken […]
“How long does it take to light the barbecue! The chicken is raw! The turkey burger is not done!” If you want to stop hearing these phrases when you light up the barbecue this summer, we give you the solution: follow the advice we offer you in this free ebook, the best recipe book for grilled chicken meat […]
The renowned chef and Avianza, the Spanish Interprofessional Association of Poultry Meat, have come together to carry out a cooking workshop to highlight the benefits of grilled poultry. This master class took place on July 7 at the SUA by Triciclo restaurant and […]
The interprofessional has teamed up with Cookpad, the largest platform for home cooking recipes, to encourage users to share fried chicken recipes until July 6, with the hashtag #ElRetodelPolloFrito Authors of homemade recipes from the Cookpad community, such as Recetas To Be Happy, The Blondie Kitchen, Gema del Olmo […]
Madrid, July 1, 2022.- After the celebration of the II General Assembly of Associates of the Spanish Interprofessional Association of Poultry Meat (Avianza), last Tuesday, June 28, 2022, we want to convey to the public opinion some of the main conclusions reached, after a deep analysis of the current situation that our sector is going through, as well as the serious and pressing problems that affect it. Avianza represents practically all the companies in the poultry sector, approximately 90%.
In relation to the information about “possible chicken shortages after the summer.”
AVIANZA shows its commitment to Spanish consumers and calls for the responsibility of all members of the food chain.
The Interprofessional Organizations of the sector promote the Livestock-Meat Forum on two essential criteria: unity and a determined commitment to the country. At the presentation event, the Minister of Agriculture, Fisheries and Food, Luis Planas, highlighted the Government's support for the livestock and meat sector «for providing quality food, boosting our exports […]
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